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Welcome to the Homepage of Team IguTech Team Meeting Blog

Use this section of our website to tell us about Igutech field trips, team meetings, and just about anything you'd like to share. Feel free to criticize, to praise, to leave suggestions, jokes.... Check back often....

Things r gr8

The project is DONE. We got the perfect timing, and we are all reading our lines clearly...

We Can do it

hi team this is Jackie!!!,

 i'm really happy with how our team did at the competition & WE GOT A TROPHY!!!   i think with a couple of adjustments we can be PERFECT  in the next competition on Jan. 30th

this is awesome

hey guys, if you havent seen the latest parkland press, well thank you to whoever wrote the news article because we are in the parkland press and so is a picture with Adrian. hope everyone is having a great back to school week.

your teammate,



Hey Im sooooo Excited

Hey team .
i just wanted to thank the programmers 4 making the best program EVER ... just watching it is amazing!!!!!!  i was soo happy when i saw that we're in the 300's for points.   i'm also excited for the competition in Delaware , WE ARE  GOING TO DO GREAT
- jackie


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Please help to make our website more interesting!
At our first meeting of the 2010 season brainstormed some ideas. Try to think of some addtional things you would like to see on our website. Please add to the list of ideas:
  • video conference
  • games (make you own game)
  • public chat
  • funny videos
  • more pictures on our public site
  • "ask IGU"

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Igutech Fieldtrip to Atmos Inc.

Wegmans-logo [JS 10-09-11]  Last WeWegmans_111005-09dnesday, we had a very interesting fieldtrip to the Wegmans grocery store in Allentown. Mr. Daniel Len, Food and Human Safety Coordinator, gave us a tour through different departments of his store and explained us all about food safety. We learned about how they keep their food fresh, where the food comes from and how to keep potential bacteria from going from food to food, preventing cross contamination. One way is to keep ready-to-eat food separate from food that needs to be cooked before eating. Dan uses a laser thermometer to test food containers, food surfaces, and even the bathroom water temperature. The laser checks the temperature to make sure all of the food has the right amount of refrigeration or heating (for the food bar). That was just one of the many ways Dan can help out his company. He is responsible for teaching and training all the employees of the store from truck drivers to managers. He also discussed the importance of personal hygiene like proper hand washing. Thanks again to Dan at Wegmans for sharing his knowledge and for staying late on a workday to answer the many questions our team had regarding food safety at a grocery store.