Igutech

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Welcome to the Homepage of Team IguTech Team Meeting Blog

Use this section of our website to tell us about Igutech field trips, team meetings, and just about anything you'd like to share. Feel free to criticize, to praise, to leave suggestions, jokes.... Check back often....

Thanks

Thanks!
The last meeting was awesome. Everything was good, even the graham crackers. Thanks for the web mail and awesome website.

From Sydney

Hi

Here's Tilman i really liked last meeting because we did some good team work and we built a line follower and 2 other robots.

Igu-chat

i think we should all email each other an iguchat time and have giant chat's at home that would be awesome. after the picnic today we should blog about that


PEAce

im excited about the competion

i am so excited about the  competition i can't  wait till the next meeting

The Latest Meeting

i thought last meeting was awesome. i liked henrik's chili. i think Mrs. neth should pull a prank on us then prank her bck. anyways i think we should ALL go on igu chat at a certain time and have an online meeting. also next meeting we could start working on the presentation and start the programs or we'll NEVER GET DONE.


IguCamp_01 (40).JPG

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Newsflash

Igutech Fieldtrip to Atmos Inc.

Wegmans-logo [JS 10-09-11]  Last WeWegmans_111005-09dnesday, we had a very interesting fieldtrip to the Wegmans grocery store in Allentown. Mr. Daniel Len, Food and Human Safety Coordinator, gave us a tour through different departments of his store and explained us all about food safety. We learned about how they keep their food fresh, where the food comes from and how to keep potential bacteria from going from food to food, preventing cross contamination. One way is to keep ready-to-eat food separate from food that needs to be cooked before eating. Dan uses a laser thermometer to test food containers, food surfaces, and even the bathroom water temperature. The laser checks the temperature to make sure all of the food has the right amount of refrigeration or heating (for the food bar). That was just one of the many ways Dan can help out his company. He is responsible for teaching and training all the employees of the store from truck drivers to managers. He also discussed the importance of personal hygiene like proper hand washing. Thanks again to Dan at Wegmans for sharing his knowledge and for staying late on a workday to answer the many questions our team had regarding food safety at a grocery store.